A LA CARTE: Meats

30215

30215

EACH DISH / €25

Duck Breast with Blueberries, Roasted Carrots,

Mashed Potatoes with Olive Oil

Veal Sweetbreads with Jus and French Peas (+€5 extra)

Rossini-style Beef Fillet, (South-West PGI Duck Foie Gras),

Roasted Sweet Potatoes (+5€ extra)

Lamb in Herb Crust Braised in its Juice, Candied Apples

Lean Black Pork Shank from Bigorre

Accompanied by Corn in all its States